Canadian Living magazine hosted a relaxing evening of BBQ paired with Sawmill Creek Wines at Berkeley Fieldhouse event venue Toronto. Guests dined outside on the patio at the Berkeley Fieldhouse to enjoy a warm summer night.

Guests Dined on the patio with Jes WatsonCanadian Living Editor-in-Chief, as she highlighted some fantastic food pairing tips and easy ways to whip up a barbecue feast, along with Sarah GunnHome and Garden Director, who  demonstrated  how to transform your outdoor space into an oasis for entertaining! Canadian Living

Representatives from Sawmill Creek Wines spoke of the wines versatility and potential for pairing with the seasons best recipes.

The main room of Berkeley Fieldhouse is accented by antique chandeliers, featuring wood walls and french doors that open out on to a outdoor garden patio.

With a main rustic vibe that invokes a country carriage house, the Berkeley Fieldhouse is the only indoor and outdoor event venue where you can have cocktails in a treehouse, stroll along a creek, and gather with others while surrounded by a homespun natural garden.

Guests were treated to an array of delicious seasonal desserts including fresh cut watermelon, chocolate with wine pairings and… ice cream!

Sarah Gunn is an interior stylist and Canadian Living magazine’s Home & Garden Director. As a regular expert guest on Cityline,  she shares decorating tips and stylish DIY projects. Sarah loves pretty things and pastel everything.

Jes Watson works with the brand’s editorial team to present ideas and inspirations for living well and eating well through the lens of what Canadian women truly want and need.”

“Grilling season is here, and what better way to celebrate then to plan the perfect barbecue. From tips to getting your grill ready for the season to the best recipes, we have all you’ll need to organize the most amazing barbecue, all in one spot!” Canadian Living

Berkeley Fieldhouse

Canadian Living Magazine

Sawmill Mill Creek Wines

Berkeley Catering